Octapas Cafe

organic greens, smoked Swiss, salami, green olives, broccoli,  cucumber, tomato, artichoke hearts, citrus vinaigrette 

organic arugula, Parmesan cheese, garlic croutons

sourdough bread, mayonnaise, sliced tomato, green onion, cheddar & provolone cheese  

  french roll, mustard, pickles, swiss cheese, ham & pork lechon  

 double decker, choice of bread, mayonnaise, turkey, ham, cheddar, swiss, lettuce & tomato 

 sourdough bread, mayonnaise, dijon mustard, ham, swiss & tomato 

 wheat bread,  cream cheese, cucumber, tomato, spring greens & avocado  

 thick cut apple wood bacon, mayonnaise, organic greens, ripe tomato & choice of bread, toasted 

One slice of our famous soon to be famous carrot cake with ginger, walnuts and butter cream cheese frosting

Tumbled Pacific oysters from Lilliwaup WA, Hood Canal

Sweet, touch of brine with a cucumber finish. 

White anchovies cured in vinegar, dressed with fresh garlic, parsley and olive oil. served with bread

with fresh vegetables, pickles, olives and bread

Cafe made pickles, palate refresher

pan blackened gulf shrimp with cilantro aioli, organic greens

Ekone smoked oysters, lemon, olive oil, bread

dressed with citrus, garlic, olive oil. Tender, rich umami flavor

two street tacos, pork carnitas, cilantro, onion, salsa verde

Cauliflower steak, curry seasoning, pan seared, chimichurri